They take a bit of time, but hey what I did was made a double batch [one for the office, one for home] then stuck ours in the freezer. In the bread machine I let it mix well, then I went to work rolling away.
After a bit of rolling I added the butter, sugar, cinnamon, fresh nutmeg, and pumpkin pie spice. Nothing like pumpkin pie spice I am wacky for it! After it was in a pretty roll, then cut it up [about 14-16 rolls I got, but they said 12 per recipe].
After baking at 400 for 10-12 mins tada
Made an icing for it that was killer. You can find the recipe here.
What awesome goodies came from your kitchen this week?!?!?